Our first billet is Cockermouth YHA, sitting right on the, ahem, Cocker. When it was operational this place was a double mill, meaning it had two goes at the water racing through its wheels.
Inside it's wood lined and cosy and we have it virtually to ourselves.
The walk around the cliffs is windy, sunny and scenic and takes in views of Whitehaven, where my sister Moira used to live.
Pad decides to take it easy and makes it a St Bees circuit, so we say goodbye, leaving him with a map...
...while Mick and I press on to Ennerdale Bridge, about 10 miles through fields and villages, along an old railway line, then the last stretch up and down a rather bone-crunching tarmac road. Beers all round at the Shepherd's Arms.
At the start of the walk, as tradition dictates (or Cate dictates) we pick up a pebble each, dip it into the Irish Sea and carry it in our pockets or rucksacks to cast it into the North Sea at the other end.
Back at base, I wade in the Cocker's ice-cold water to disperse any lurking toxins, then showered and rested, we crack open the gin. Onward and upward. There will certainly be plenty of that.
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